Tabuk: In a promising step for agricultural innovation, Tabuk Region has successfully cultivated turmeric, adding a new high-value crop to its agricultural portfolio and paving the way for more economically significant produce.
According to Saudi Press Agency, Farmer Abdulmajeed Al-Atwi stated that turmeric is a rare crop in the region with significant nutritional and economic value. As a root-based, semi-tropical plant, it requires reliable seed sources, precise planting schedules, and well-managed irrigation.
He explained that turmeric has a growth cycle of eight to ten months, necessitating consistent irrigation without waterlogging, the use of organic fertilizers supplemented with limited NPK nutrients, and improved soil aeration, particularly through drip irrigation.
Al-Atwi highlighted that product quality depends on careful processes, including sorting, controlled drying, and moisture regulation. Locally grown turmeric has gained strong acceptance due to its high quality and rarity. He believes that introducing turmeric cultivation in Tabuk represents a meaningful step that enhances agricultural diversity, particularly when paired with sustainable practices and organic materials. He stressed the importance of developing processing industries to capitalize on turmeric derivatives such as oils, powders, and natural supplements.